Category: Biscuits and Cookies

Sweet biscuits are commonly eaten as a snack food, and are, in general, made with wheat flour or oats, and sweetened with sugar or honey. Varieties may contain chocolate, fruit, jam, nuts, ginger or even be used to sandwich other fillings. Savoury biscuits or crackers (such as cream crackers, water biscuits, oatcakes, or crisp breads) are usually plainer and commonly eaten with cheese following a meal. Other savoury biscuits include the Jewish biscuits known as matzos. Many savoury biscuits also contain additional ingredients for flavour or texture, such as poppy seeds, onion or onion seeds, cheese (such as cheese melts), and olives.
Sweet & Salty Pecan Butterscotch Cookies

Sweet & Salty Pecan Butterscotch Cookies

Sugar and salt bring each other to new heights in these butterscotch cookies that are laced with toasted pecans and butterscotch chips. They’re rolled in a mixture of sugar and salt before baking, which gives them a flavour that’s over-the-top.

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matcha green tea brownies

Deliciously Moist, Guilt-Free Matcha Brownies

If you’re craving a deliciously moist brownie, but don’t want the pang of guilt after – then say hello to these guilt-free brownies. Not only are they free from butter and sugar, but they contain matcha green tea powder: a superfood that’s otherwise known as a powerhouse of antioxidants.

Matcha powder contains 137 X …

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Apricot Custard Slice

Apricot Custard Slice

This layered custard slice is perfect for a delicious afternoon tea treat.

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Walnut and Cranberry Biscotti

Walnut and Cranberry Biscotti

A plate of these crisp walnut biscotti is just right to share with friends over a morning latte or hot chocolate.

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Neapolitan Slice

Neapolitan Slice

These multi-coloured cake slices are a moist treat for any occasion or to just have on hand when friends drop by.

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Chocolate Crackles

Chocolate Crackles

A popular children’s treat in Australia and New Zealand, especially for birthday parties and at school fêtes.

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Cornflake and Cranberry Crisps

Cornflakes and Cranberry Crisps

Take a popular breakfast cereal, add some chocolate and dried cranberries, and you have a makeover of Chocolate Crackles.

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Ginger Shortbread Stars

Ginger Shortbread Stars

These shortbread treats have an added burst of flavour with crystallised ginger.

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Coconut Rough Slice

Coconut Rough Slice

Take chocolate to the tropics and mix it up with coconut and you’ll come up with something like our quick and easy coconut rough slices. These taste very similar to the coconut roughs you buy in the shops.

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Choco-Weetbix Slice

Choco-Weetbix Slice

Cereal doesn’t have to be confined to the breakfast of champions, and these Weetbix slices prove the point. Add some cocoa and you have a great chocolate fibre treat.

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Apricot Fudge Slice

Apricot Fudge Slice

Taking only a few minutes to prepare, this tangy, fudgey slice is sure to please even the most discerning sweet tooth.

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Anzac Biscuits

Anzac Biscuits

The popular Anzac biscuit is a traditional, egg-less sweet biscuit. Early recipes did not include coconut.

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Nutty Chocolate Squares

Nutty Chocolate Squares

A mouth-watering treat of creamy, rich chocolate between two layers of sugary cookies and finished off with a dusting of icing sugar. You’ll be so pleased with this recipe that you’ll be making them all year round.

Nutty Chocolate Squares A mouth-watering treat of creamy, rich chocolate between two layers of sugary …

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Vanilla Sugar Cookies

Vanilla Sugar Cookies

Sugar cookies may be formed by hand or rolled and cut into shapes. They are commonly decorated with frosting, sprinkles, or a combination of both. Decorative shapes and figures can be cut into the spread dough using a cookie cutter.

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Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies

These cookies are a great way of using up any extra pumpkin leftovers you have and they are quick and easy to make with an outstanding result that is sure to please.

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