Brunch

Brunch is a combination of breakfast and lunch eaten during the week usually in the late morning but it can extend to as late as 3PM on Sundays.

Aloo Paratha – Potato Stuffed Paratha


Parathas are whole-wheat Indian flatbread. Parathas can be made plain or stuffed with many different fillings. This recipe uses the most popular filling – Potatoes. Aloo Parathas are perfect for a weekend breakfast or brunch.

Continue reading »

Asparagus Souffle


This asparagus soufflé recipe will prove once and for all that soufflés are not as temperamental as some make them out to be. Fresh asparagus soufflés would be a great first course, or as a side dish for any special occasion dinner.

Continue reading »

Broad Bean and Bacon Frittata


Try this omelette that packs a powerful protein punch and makes for an ideal lunch or perfect light supper eaten cold in slices, or cut into squares.

Continue reading »

Loco Moco


Here’s an easy way to make a quick and yummy loco moco, the classic Hawaiian soul-food consisting of 4 components – beef patty, rice, egg, and brown gravy.

Continue reading »

Related Categories

  • No categories
Latest posts
 
11 Ways to Save Money and Stop Food Waste5-Spiced Pear MuffinsMango Pickle Aam Ka AchaarAam Papad - Mango Fruit LeatherPersian Summer Soup
 
Top 10 Recipes
 
Chicken ParmigianaClamato JuiceHow to Make Basic Fritter BatterKFC Pepper MayoOutback Steakhouses Steak SeasoningThe-Aussie-Egg-And-Bacon-Pizza
 
Food & Health
 
Annatto Benefits and Precautionsgreen potatoesBody Mass Index - BMIBrushing Your TeethCalciumVeges high in carotenoidsCiguatera PoisoningCulantro