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Chicken Thighs

Chicken Vesuvio

Chicken Vesuvio

Chicken Vesuvio, a specialty of Chicago, is an Italian-American dish made from chicken on the bone and wedges of potato, celery, and carrots; sauteed with garlic, oregano, white wine, and olive oil, then baked until the chicken’s skin becomes crisp.

Choco-Spice Chicken Stew

Choco-Spice Chicken Stew

This is a rich and spicy chicken stew perfect for the end of a cold winter day, and it doesn’t take long to cook. If you’ve never used chocolate in a stew or casserole you’ll be pleasantly surprised by the depth and warmth of the meal.

Chinese Sesame Chicken

Sesame Chicken

The dish involves chicken (usually thigh) pieces that are de-boned, battered, and deep-fried, then dressed with a translucent, reddish-brown, semi-thick, somewhat sweet sauce made from cornflour, vinegar, wine or sake, chicken broth, and sugar, the last of which is a major contributor to sesame chicken’s relative sweetness.

Khow Suey - Burmese Noodle Soup

Khow Suey – Burmese Noodle Soup

Khow Suey is a delicious noodle dish from Burma made with egg noodles, curried chicken and coconut milk. Served with a variety of condiments, each spoon full of soup you eat will be bursting with flavours! Khow Suey is probably the first thing that comes to mind when you think about Burmese cuisine.

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