Category: North American Cuisine

North American cuisine consists of foods native to or popular in countries of North America, such as Canadian cuisine, American cuisine, Mexican cuisine, and Central American cuisine. North American cuisines display influence from many international cuisines, including Native American cuisine, Jewish cuisine, Asian cuisine, and especially European cuisine.
Southwestern All-purpose Spice Blend

Southwestern All-purpose Spice Blend

This is a generic spice blend to use in Southwestern cooking. Note that there is NO salt in this mix which gives you more control in low-salt recipes.

Continue reading

Pastel De Elote

Pastel De Elote – Sweet Mexican Corn Cake

Considered “staple cakes” in Mexican homes, these semi-sweet corn cakes have many different variations in texture and colour, and are a tribute to the sheer diversity of native corn in the Oaxaca region.

Continue reading

Chileajo Mixteco

Chileajo Mixteco – Mixtecan Pork in Chilli-Garlic Sauce

This is a hearty dish with protein and vegetables, and it is hot and spicy. Indeed, when you carve into a piece of meat – tender after braising for around two hours – and raise it to your to your lips, the spicy kick of the sauce is immediate. The meat brings welcome relief to the palate, while the potato provides a milder balance to the chilli.

Continue reading

Old Bay Seasoning

The ultimate seafood seasoning that you can make at home, and it is delicious on most dishes from chicken to pastas to salads and vegetables.

Continue reading

Mole Sauce

Mole Sauce

Mole sauce is a rich and savoury traditional Mexican sauce made of hot chillies and rich chocolate.

Continue reading

Enchiladas de Camaron y Pulpo

Enchiladas de Camaron y Pulpo – Rolled Tortillas Stuffed with Prawns & Octopus

Prawns, octopus, and rice are a perfectly combined filling in these enchiladas, served with a spicy mole sauce.

Continue reading

Vichyssoise

Vichyssoise

Vichyssoise is a thick soup made of boiled and puréed leeks, onions, potatoes, cream, and chicken stock. It is traditionally served cold but it can be eaten hot

Continue reading

Sopa de Lima

Sopa de Lima – Yucatán-Style Lime Soup

Lime soup is a traditional dish from the Mexican state of Yucatan, which is made of chicken or some other meat such as pork or beef, lime juice and served with tortilla chips.

Continue reading

Mexican Seven Seas Soup

Caldo de Siete Mares – Mexican Seven Seas Soup

Caldo de siete mares (Seven Seas Soup) , also known as caldo de mariscos (Seafood Soup) is a Mexican version of fish stew, popular in coastal regions in Mexico.

Continue reading

Tajadas - Fried Sweet Plantain Chips

Tajadas – Fried Sweet Plantain Chips

Tajadas are a dish of fried plantains that are sliced diagonally. It is a typical food of Caribbean and South American countries

Continue reading

Figgy Duff

Figgy Duff

Figgy duff is a traditional bag pudding from the province of Newfoundland and Labrador most commonly served as a part of a Jiggs dinner.

Continue reading

Maple Butter Sauce

Maple Butter Sauce

This maple butter sauce is a delicious topping on a Figgy Duff bread pudding.

Continue reading

Apple Dumplings

A very common recipe among the Pennsylvania Dutch, it is often eaten as a breakfast item, but they are also a very common dessert item after meals. It’s also popular to eat them with ice cream or in milk.

Continue reading

Macaroni and Cheese

Macaroni and Cheese

Macaroni and cheese is a dish of English origin, consisting of cooked macaroni pasta and a cheese sauce, most commonly cheddar.

Continue reading

Hawaiian Style Macaroni Salad

Macaroni Salad

Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise. Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic style dishes.

Continue reading

Hi There - We notice that you have an ad-blocker
Plenty of visitors do. All we ask is that you please consider sharing us or commenting on the post as a nice gesture.
Thank you for visiting The Taste of Aussie
Your Information will never be shared with any third party.
OR
Simple.
This is Photoshop's version of Lorem Ipsum. Proin gravida nibh vel velit auctor aliquet. Aenean sollicitudin, lorem quis bibendum auctor, nisi elit consequat ipsum.
2018 (C) All rights reserved.
Enter Your Details
Remember Me
Got Freebies?
Designer? Try our weekly freebies pack! Subscribe now and we will send you this week’s pack immediately.
Your Email
2016 (С) All rights reserved.
Enter Your Account
Remember Me
JOIN OUR COMMUNITY
Just one step to success!
Don't Miss Out!
Stay in touch with us by receiving our monthly newsletter of new recipes and related food posts.
Aussie Taste
Recipe Newsletter
Subscribe to our newsletter and keep up with our latest recipes and cooking information.