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Dessert

Dessert can come in variations of flavours, textures, and looks. Desserts can be defined as a usually sweeter course that concludes a meal. This definition includes a range of courses anywhere from fruits or dried nuts to multi-ingredient cakes and pies. With the many different varieties of desserts the many cultures have different variations. In modern times the variations of desserts have usually been passed down or come from geological regions. This is one cause for the variation of desserts.

Alexandertorte

Alexandertorte

Alexandertorte, also known as Alexander Torte or Aleksander Torte, is a Latvian dessert. Consisting of pastry strips filled with raspberry preserves or raspberry jam, it…

Anmitsu

Anmitsu

Anmitsu is a Japanese dessert that has been popular for many decades. It is made of small cubes of agar jelly, a white translucent jelly…

Apple and Custard Strudel

Apple and Custard Strudel

Enjoy the delicious filling of apples, raisins, dried apricots, custard, and more, wrapped in a crisp filo pastry casing. Served with custard, whipped cream, or…

Apple Bread Pudding

Apple Bread Pudding

Aside from French toast, bread pudding is just about the best thing that can happen to day-old bread. This is a very easy recipe using…

Apple Crumble

Apple Crumble

This apple crumble recipe is an all-time favourite of those hankering after the ultimate quick and easy dessert.

Apple Dumplings

A very common recipe among the Pennsylvania Dutch, it is often eaten as a breakfast item, but they are also a very common dessert item…

Apple Pie

Apple Pie

This is the best recipe for apple pie for those who want an old-fashioned, perfect tasting apple pie with a flaky crust. Using fresh apples,…