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Apple Sauce

Apple Sauce

Apple sauce is inexpensive and is widely used. It can be substituted for fat (e.g. butter or oil) in baking.

Bacon-and-Cabbage

Bacon and Cabbage

Bacon and cabbage is a dish traditionally associated with Ireland. The dish consists of unsliced bacon boiled with cabbage and potatoes. Sometimes other vegetables such…

English Bacon Sandwich

Bacon Sandwich

A bacon sandwich (also known in the United Kingdom, and New Zealand as a bacon butty or bacon sarnie, rasher sandwich in Ireland, and as…

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Bakewell Pudding

It is so easy to make a Bakewell pudding. The pudding makes a delicious dessert and though it can be eaten as an afternoon treat,…

Bath Buns

Bath Buns

The Bath bun is a sweet roll made from a milk-based yeast dough with crushed sugar sprinkled on top after baking. Variations in ingredients include…

brandy butter

Brandy Butter

Brandy butter and rum butter are particularly associated with the Christmas and New Year season and Christmas pudding and warm mince pies, serving as a…

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