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Brown stock

Brown Stock

Brown stock is one of the basic stocks in French cuisine and is the basis of Espagnole Sauce and Demi-glace.

Cafe de Paris Sauce

Café de Paris Sauce

Café de Paris sauce is a complex butter-based sauce served with grilled meats. When it is served with a beef rib or sirloin steak, the…

About Dutch Cuisine

Dutch Cuisine

Dutch cuisine is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raising of domesticated…

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