Category: Fritters

A fritter is any kind of food coated in batter and deep-fried. Although very similar to a doughnut it differs in the fact that it requires some base ingredient beyond the dough it is cooked with.
Corn and Bacon Fritters

Corn and Bacon Fritters

Quick and easy fritters for the whole family to enjoy. They can be a hearty breakfast or an energy top-up snack.

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Prawn and Spring Onion Fritters

Prawn and Spring Onion Fritters

In this dish, shrimp, eggs and spring onions combine to create little fritters that work just as well for dinner as it does for brunch.

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Butternut Fritters

If you’re tired of always roasting or mashing your butternut squash then these fritters are just what you need. Add some of these lovely butternut fritters, fried until crisp and golden, to your next meal.

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Fresh Corn Fritters

Fresh Sweetcorn Fritters with Spring Onion Sauce

These fritters are quick and easy to make, and can be used as a snack or as a main meal with a salad on the side.

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Salmon Patties

Salmon Patties

These light salmon patties can be served with a salad or put into a burger. Either way their are sure to disappear from the table quickly.

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Beetroot and Kohlrabi Fritters with Spicy Cream Dressing

Beetroot and Kohlrabi Fritters with Spicy Cream Dressing

A combination of colourful root vegetables are grated and bound together to create these wonderful latkes. Served with dollops of harissa flavoured sour cream they make a wonderful vegetarian meal or flashy side dish.

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Bacon and Cabbage Fritters

Bacon and Cabbage Fritters

Amazing crunchy fritters using cabbage and bacon. They are quick and easy to make for a simple snack or to go with your main meal.

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Kakiage - Japanese Tempura Fritters

Kakiage – Japanese Vegetable and Shrimp Tempura Fritters

Kakiage is a type of tempura made with mixed vegetable strips, such as onion, carrot, and Burdock, and sometimes including shrimp or squid, which are deep fried as small round fritters.

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Tortas de Huauzontles - Mexican Huauzontle Croquettes

Tortas de Huauzontles – Mexican Huauzontle Croquettes

Mexican Tortas de Huauzontles are croquettes made with a green vegetable from Mexico called huauzontle combined with a stringy cheese and then fried. They are delicious and quite filling.

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Parsnip pancakes

Parsnip Pancakes with Honey and Mustard Dressing

These vegetarian parsnip pancakes are a great main just bursting with flavour. Be sure to fry the pancakes just before serving so they stay crisp.

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Whitebait Fritters

The most popular way of cooking whitebait is the whitebait fritter, which is essentially an omelette containing whitebait. Purists use only the egg white in order to minimise interfering with the taste of the seafood.

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Bramboracky - Czech Savoury Potato Pancakes

Bramboráčky – Savoury Potato Pancakes

Bramboráčky are shallow-fried pancakes of grated potato, flour and egg, often flavoured with grated onion or garlic and seasoning. These fried potato pancakes are a great accompaniment to beer.

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Batata Vada – Spicy Potato Fritters

Batata Vada – Spicy Potato Fritters

Batata Vada is a popular Indian vegetarian fast food in Maharashtra, India. It literally means potato fritters. The name “Batata” means potato in English. It consists of a potato mash patty coated with chickpea flour, then deep-fried and served hot with savoury chutney condiments.

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Hash Browns

Hash Browns

Hash browns or hashed browns are a simple potato preparation in which potato pieces are pan-fried after being shredded. Try our recipe for making perfectly browned and crispy hash brown potatoes.

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Minced Abalone Fritters with Dill Lemon and Caper Sauce

Try these minced abalone fritters served with a lovely caper sauce with hints of lemon and dill. These fritters make a classy appetiser.

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FEATURED RECIPE
Chicken Parmigiana
Chicken parmigiana is a popular Australian and Italian-American dish consisting of a crumbed (breaded) chicken breast topped with pasta (tomato) sauce and mozzarella, Parmesan or provolone cheese.
Simple.
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