Category: Abalone Recipes

A classic method of preparation involves crumbing and frying, but some adventurous cooks add it to pasta sauces or make sushi with the rich white flesh. Crumbed and fried abalone is delicious hot or cold served with a wedge of lemon.
How to Prepare Abalone

How to Prepare Abalone

Step by step instructions with pictures showing how to prepare an abalone for cooking.

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Pan-fried Abalone with Oregano and Lemon

Pan-fried Abalone with Oregano and Lemon

Pan-fried abalone steaks are popular when served with this delightful combination of oregano and lemon.

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Steamed Abalone with Shiitake Mushroom and Sesame Dressing

Steamed Abalone with Shiitake Mushroom and Sesame Dressing is an inspiring meal with an Asian flavour to impress your guests.

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Cocktail Abalone with Asian Dressing

Cocktail Abalone with Asian Dressing

The secret to this Abalone recipe is slicing the abalone as thinly as possible; chilling them well in the freezer firms them up and makes this easier. The other trick is to leave them in the pan for just a few seconds, any longer and they’ll be tough.

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Abalone Cioppino

Abalone Cioppino

An exciting Italian fish soup made with abalone, whitefish, mussels, and prawns or crab.

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Abalone Chicken Congee

Abalone Chicken Congee

An all-time favourite abalone dish is this homely bowl of abalone chicken congee (or porridge depending on the texture you like). The congee is really sweet as it is simmered in an umami stock consisting of scallops, chicken and abalone broth.

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Abalone Chowder

Abalone Chowder

Abalone has a great flavour for those that love shellfish. This creamy seafood chowder recipe is a great way to enjoy abalone.

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Minced Abalone Fritters with Dill Lemon and Caper Sauce

Try these minced abalone fritters served with a lovely caper sauce with hints of lemon and dill. These fritters make a classy appetiser.

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Slow Cooked Abalone with Ginger and Lemongrass

Slow Cooked Abalone with Ginger and Lemongrass

This straight-forward slow-cooked lemongrass and ginger abalone recipe is perfect for dinner guest. Presented in their shells these abalone have a lovely Asian flavour.

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Cleaned Abalone

How to Clean Abalone

Abalone need to the cleaned and tenderised before cooking. You’ll be happy to learn that cleaning abalone (preparing it to be cooked) is a surprisingly easy process and if you’ve never done it before see our technique instructions on how to clean abalone.

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Abalone Carpaccio with Spring Onions

Abalone Carpaccio with Spring Onions Ginger and Ponzu

Properly prepared, abalone combines the sweetness of calamari steak with the subtle flavour of shellfish

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Abalone and Scallop Fritters

Abalone and Scallop Fritters

Abalone and scallop fritters are something different and pretty tasty. They also have the benefit of usually coming out tender. The fritter seen here are served with a Lemon Caper Sauce.

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Abalone and Dates Recipe

Abalone and Dates

This tasty recipe uses a blend of herbs and spices to please your taste-buds. Serve garnished with fresh coriander and accompanied by a side salad

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Abalone-Almondine

Abalone Almondine

This abalone almondine recipe truly makes a fine gourmet main dish. Serve with buttered angel hair pasta and fresh vegetables. Break out your very best bottle of white wine and enjoy.

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