Deliciously baked Coral Trout fillets served with a fresh Asian herb salad topped with a tamarind dressing.
Enjoy the fine, delicate white flakes of a barbecued whole coral trout cooked with a blend of Asian flavours. Perfect to go with some steamed…
Deep-fried fillets of coral trout are served here with a delightful salad and dressing with a distinct Japanese flavour.
The ingredients in this salad work unbelievably well together and convey all the the colour, crunch and creaminess you’d need in a side dish or…
Caramalised carrots served as a side dish with macadamia crusted ocean trout fillets, You can make this delicious seafood meal in just a few simple…
These charming pies are the traditional accompaniment to, Ukha (a fish soup). Their name comes from the Russian rasstegnut’, ‘to come undone’, because the pies…
Smooth and creamy Arborio rice combined with the delicate flavour combination smoked trout, mascarpone cheese, lemon and chives make this dish perfect for a dinner…
These quick-cooking trout fillets are an excellent choice for an appetiser in a hurry. For a healthy meal, serve this lemon-glazed trout with a side…
An easy Mexican fish dish of sauteed trout fillets bathed in a delicious sauce of macadamia nuts.
