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Asparagus Recipes

When asparagus is in season it is cheap and plentiful. So make the most of it by making a fresh asparagus soup, risotto or salad. Turn traditional asparagus into a crowd-pleaser by baking, roasting and sautéing your way to irresistible starters and sides for any occasion.

Cream of Asparagus Soup

Cream of Asparagus Soup

Cream of asparagus soup is prepared with asparagus, stock and milk or cream as the primary ingredients. It can be served hot or cold, and may be finished with various garnishes such as asparagus tips, chives, crème fraîche and sour cream.

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