Creole Seasoning Spice Mix


It’s easy to make your own Creole spice mix at home. This mix may be stored up to 3 months.

 

Creole Seasoning Spice Mix

Course: Spice Mixes and Blends
Cuisine: Creole
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 11 ½ tablespoons
Author: The Cook
0 from 0 votes
Print Recipe Pin Recipe Rate this Recipe

Ingredients

  • tablespoon ground paprika
  • 2 tablespoon salt
  • 2 tablespoon garlic powder
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme

Recipe Instructions

  • Combine paprika, salt, garlic powder, black pepper, onion powder, cayenne, oregano, and thyme thoroughly in a bowl.
  • Store in an airtight container away from light. Use within three months.


Rate this Recipe

Nutrition

Serving: 1g | Calories: 16kcal | Carbohydrates: 3.39g | Protein: 0.69g | Fat: 0.33g | Saturated Fat: 0.069g | Polyunsaturated Fat: 2.03g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 1166mg | Potassium: 0mg | Fiber: 1.2g | Sugar: 0.29g | Vitamin A: 0% | Vitamin C: 0% | Calcium: 0% | Iron: 0%

Comments and Feedback

avatar

 
smilegrinwinkmrgreenneutraltwistedarrowshockunamusedcooleviloopsrazzrollcryeeklolmadsadexclamationquestionideahmmbegwhewchucklesillyenvyshutmouthapplausewhat-is-thatwell-donewant-a-tasteparty-animal
  Subscribe  
Notify of
HERE