KFC Style Gravy
KFC is known for their delicious Fried Chicken with the Colonel’s secret ingredients, and it wouldn’t be a KFC meal without its infamous gravy to pair along side with it.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
- 2½ tablespoons butter
- 4 tablespoons flour
- 2 teaspoons beef stock powder
- 2 teaspoons chicken stock powder
- 2½ cups water
- ½ onion finely chopped
- freshly ground black pepper to taste
Using half of the butter, saute the onions until translucent.
Add the other half of the butter then the flour to make the roux, mixing constantly until golden brown. The best way to make a good roux is to use a whisk and make sure the butter does not burn.
Add the water and stock powder and continue to whisk until desired colour and consistency. Continuous stirring is needed to prevent lumps from forming. Add black pepper to taste.
Bring to a boil over medium heat and cook until thickened.